East Coast Burger Works

East Coast Burger Works
Presented by: Schweid and Sons
Dining & Drink Programs
- Single Use Meal Deal
- All-Day Drink
- All-Day Meal
- Season Pass Holder Drink
- Season Pass Twice-A-Day Dining Plan
Special Food or Allergy Options
- Milk
- Kid's Meals
- Gluten Friendly
East Coast Burger Works Menu
Strawberry French Toast Burger
Texas Toast: Bread (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Honey, Salt, Palm Oil, Sugar, Wheat Gluten, Wheat Flour, Soybean Oil, Spices [Turmeric and Paprika], Natural Flavor, Calcium Propionate, Wheat Starch, Enzymes, Ascorbic Acid, Water, Eggs, Sugar, Nonfat Milk, Whey, Salt, Soybean Oil, Canola Oil, Natural Flavors, Soy Lecithin, Anhydrous Milkfat.Burger: Beef, natural flavoring, sea salt, sugar, tomato powder, citric acid, vinegar powder.
Alternative Liquid Butter: Liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta caratene color, TBHQ, citric acid, dimethylpolysiloxane.
Strawberry Rosemary Jam: Strawberries, Sugar, Water, Thyme, Rosemary.
Maple Peppercorn Cream Cheese: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Xanthan Gum, Carob Bean Gum). Maple Syrup (Corn Syrup, High Fructose Corn Syrup, Water, Cellulose Gum, Caramel Color, Salt, Natural And Artificial Flavor, Sodium Benzoate, Sodium Hexametaphosphate, Sorbic Acid, Brown Sugar). Brown Sugar Bacon: Light Brown Sugar, Bacon (Water, Brown Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Pork).
Associated Allergens: Milk, Egg, Wheat, Soy, Please check with stand Manager to verify.
Mushroom Burger- Available August 1-30th!
Burger Bun: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains less than 2% of each of the following: Wheat Gluten, Salt, Vegetable and Grain Protein Blend (Pea, Potato, Rice), Dextrose, Calcium Propionate, Vinegar, Monoglycerides, Sunflower Oil and Canola Oil, Calcium Sulfate, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil And/Or High Oleic Canola Oil), Corn Starch, Wheat Starch, Maltodextrin, Turmeric, Natural And Artificial Flavor, Dextrin, Enzymes, Ascorbic Acid, Soy Lecithin. Alternative Liquid Butter: Liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta carotene color, TBHQ and citric acid, and dimethylpolysiloxane. Burger: Beef. Swiss Cheese: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes. Smoked Onion Ranch: Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta), Heavy cream (Heavy Cream, Milk, Contains Less than 0.5% of: Mono and Diglycerides, Polysorbate 80, Carrageenan), Sour Cream (Grade A Cultured Cream) Kosher Salt (Salt, Yellow Prussiate of Soda (Anti-Caking Agent)), Ground Black Pepper, Chives (Dehydrated Chives, Dill (Spice), Granulated Onion (Dehydrated Onion), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less than 2% of:, Sodium Benzoate (Preservative), Sodium Bisulfite (Preservative), Lemon Oil), Parmessan Cheese, Smoked Onion Puree (Parmesan Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Culture, Enzymes), Powdered Cellulose Added To Prevent Caking, Salt, Potassium Sorbate (Preservative)). Roasted Mix Mushrooms (Button Mushrooms, Canned Mushrooms (Mushrooms, Water, Salt, Citric Acid, Asorbic Acid (Vitamin C).), Shallot, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less than 2% of: Sodium Benzoate (Preservative), Sodium Bisulfite (Preservative), Lemon Oil), Parsley). Crispy Onions: Onions, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower and Safflower Oil, Salt. Arugula.
Associated Allergens: Tree Nut, Milk, Egg, Wheat, Soy, Please check with stand Manager to verify.
Classic Bacon Cheeseburger
Burger Bun: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Sugar, Yeast, Soybean Oil, Wheat Gluten, Salt, Vegetable and Grain Protein Blend (Pea, Potato, Rice), Dextrose, Calcium Propionate, Vinegar, Monoglycerides, Sunflower Oil and Canola Oil, Calcium Sulfate, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil, High Oleic Canola Oil), Corn Starch, Wheat Starch, Maltodextrin, Turmeric (Color), Natural And Artificial Flavor, Dextrin, Enzymes, Ascorbic Acid, Soy Lecithin.
Alternative Liquid Butter: Liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta caratene color, TBHQ, citric acid, dimethylpolysiloxane.
Burger: Beef.
Bacon: Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite.
Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
Gluten Free Bun Available Upon Request.
Associated Allergens: Tree Nut, Milk, Wheat, Soy, Please check with stand Manager to verify.
BBQ Burger
Gluten Free Bun Available Upon Request.
Associated Allergens: Tree Nut, Milk, Wheat, Soy, Please check with stand Manager to verify.
Chicken Strips
Chicken Tenderloin Fritters: (containing up to a 10% solution of water, salt, sodium phosphates, disodium inosinate, and disodium guanylate) BREADED WITH: Wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified food starch, salt, butter oil, garlic powder, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, onion powder, spices, sugar, wheat gluten, yeast extract, yellow corn flour.
Breading set in vegetable oil. Fried in Soybean Oil.
Associated Allergens: Milk, Wheat, Soy
Chips
Chips - Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), salt, disodium dihydrogen pyrophosphate (to promote color retention), and dextrose.
Associated Allergens: Soy
Chocolate Milk
Reduced fat milk, sugar, Contains 1% or less of each of the following: cocoa, carrageenan, salt, artificial flavors, vitamin A palmitate and vitamin D.
Associated Allergens: Milk
White Milk
Reduced fat milk, vitamin A palmitate and vitamin D3.
Associated Allergens: Milk
Applesauce
Apple, Apple Puree Concentrate, Lemon Juice Concentrate
Burger Bun (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains less than 2% of each of the following: Wheat Gluten, Salt, Vegetable and Grain Protein Blend (Pea, Potato, Rice), Dextrose, Calcium Propionate (A Preservative), Vinegar, Monoglycerides, Sunflower Oil and Canola Oil, Calcium Sulfate, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil And/Or High Oleic Canola Oil), Corn Starch, Wheat Starch, Maltodextrin, Turmeric (color), Natural And Artificial Flavor, Dextrin, Enzymes, Ascorbic Acid (Dough Conditioner), Soy Lecithin.) Burger (Beef). Alternative Liquid Butter (Liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta carotene color, TBHQ and citric acid, dimethylpolysiloxane). Bacon Meringue (Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite)) Egg Whites, Sugar, Graham Cracker Crumb (Whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], Vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean and/or canola), molasses, honey, corn syrup, contains 2% or less of leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), natural flavors, salt, soy lecithin.) Chocolate Balsamic Glaze (Chocolate Fudge Sauce (Fudge (invert syrup; sweetened condensed skim milk [Skim milk, sugar]; corn syrup, water; hyrdrogenated coconut oil; cocoa; skim milk; contains less than 2% or less of mono- and diglycerides; salt; potassium sorbate, to maintain freshness; artificial flavor; sodium citrate; disodium phosphate). Balsamic Vinegar (Balsamic Vinegar of Modena "Aceto Balsamico Di Modena IGP" 70% (Wine Vinegar, Concentrated Grape Must, Caramel Color), Glucose Syrup, Sugar, Modified Corn Starch, Xanthan Gum, contains sulfites).
Associated Allergens: Tree Nut, Milk, Egg, Wheat, Soy, Please check with stand Manager to verify.


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