Chickie's & Pete's - Pioneer Frontier

Chickie's & Pete's - Pioneer Frontier Details

Mmm...can you smell the Crabfries? Come and check out the signature Crabfries, specialty burgers, and chicken cutlets at Chickie's & Pete's®, located in Pioneer Frontier℠ area!

Dining & Drink Programs

This location accepts the following plans/vouchers:

• All-Day Drink

Special Food or Allergy Options

No special dietary options are available at this location.

Menu | Food Options, Allergens, and Ingredients

Buffalo Chicken Cutlets

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

Cutlets - golden buttermilk seasoned chicken tenderloin fritters containing up to 22% solution of water, isolated soy protein with less than 2% soy lecithin, salt and sodium phosphates. Breaded with: bleached wheat flour, salt, soy flour, garlic powder, leavening (sodium bicarbonate, monocalcium phosphate, sodium aluminum phosphate), sodium alginate, soybean oil, spices, malted barley flour. Battered with: water, wheat flour, bleached wheat flour, yellow corn flour, salt, buttermilk solids, whey, nonfat dry milk, dried whole eggs, leavening (monocalcium phosphate, sodium bicarbonate, garlic powder, spices, flavor [hydrolyzed soy protein, autolyzed yeast extract, chicken flavor, hydrolyzed corn protein, chicken fat, silicon dioxide [anticaking agent]). Breading set in vegetable oil. Buffalo Sauce - Hot sauce (aged cayenne peppers, vinegar, salt, spice, garlic), soy oil, non-hydrogenated margarine, garlic, aged cheese (made with sheep's milk), spices, lactic & citric acid, xanthan gum, natural flavor, sugar, polysorbate 80, yellow 5, & to maintain freshness: sodium benzoate, potassium sorbate, tbhq. Bleu Cheese Dressing - soybean and/or canola oil, water, blue cheese (cultured milk, salt, cheese cultures, enzymes), white vinegar, egg yolk, sugar, whey, salt, garlic, mustard flour, onion, black & white pepper, yeast extract, soy lecithin, msg, to maintain freshness: sodium benzoate, potassium sorbate, edta.

Chickie's Cutlets

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

Cutlets - golden buttermilk seasoned chicken tenderloin fritters containing up to 22% solution of water, isolated soy protein with less than 2% soy lecithin, salt and sodium phosphates. Breaded with: bleached wheat flour, salt, soy flour, garlic powder, leavening (sodium bicarbonate, monocalcium phosphate, sodium aluminum phosphate), sodium alginate, soybean oil, spices, malted barley flour. Battered with: water, wheat flour, bleached wheat flour, yellow corn flour, salt, buttermilk solids, whey, nonfat dry milk, dried whole eggs, leavening (monocalcium phosphate, sodium bicarbonate, garlic powder, spices, flavor [hydrolyzed soy protein, autolyzed yeast extract, chicken flavor, hydrolyzed corn protein, chicken fat, silicon dioxide [anticaking agent]). Breading set in vegetable oil. Honey Mustard - Soybean oil, distilled white vinegar, high fructose corn syrup, water, egg yolks, honey, sugar, contains 2% or less of spices, salt, modified corn starch, xanthan gum, natural flavor, mustard bran, sodium benzoate (as a preservative), turmeric, beta carotene, onion powder, yeast extract, molasses, calcium disodium edta (added to protect flavor), soy lecithin Barbecue Sauce - High fructose corn syrup, water, tomato paste, vinegar, brown sugar, salt, prepared mustard, sugar, molasses, spices, modified corn starch, chili peppers, granulated garlic, onion powder, soybean oil, citric and malic acids, Worcestershire sauce, caramel color, xanthan gum, hydrolyzed corn and soy protein, natural and artificial flavors, disodium inosinate and guanylate, sodium benzoate and potassium sorbate to maintain freshness

Crabfries

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

Crabfries - potatoes, vegetable oil (contains one or more of the following oils: canola, soybean, cottonseed, sunflower, corn). Contains 2% or less of dextrose, sodium acid pyrophosphate added to maintain natural color. Crabfries Seasoning - Salt, spices, paprika and garlic Cheese Sauce - Skim milk, water, cheese (cultured milk, salt, enzymes), butter oil, natural flavors, modiefied food starch. Contains 2 percent or less of the following: sodium phosphate, salt carrageenan, cellulose gum, datem, lactic acid, citric acid, beta cortene, caramel color. *Prepared on shared equipment with items containing milk, egg, and wheat.

Cheeseburger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Roll: Wheat flour (enriched, bleached, and bromated - iron, thiamin, riboflavin, and niacin), water, dough base (reduced iron, thiamin mononitrate, riboflavin, folic acid, salt, soy oil, sodium stearoyl lactylate [SSL]), butter (pasteurized cream, salt), dextrose, yeast, egg replacement (wheat gluten, wheat flour, and enzymes), spice blend (corn flour, soybean oil, turmeric [color], wheat flour, paprika [color], soy lecithin), glaze (vegetable proteins, vegetable oil, maltodextrines, starch), cornmeal (degermed, unenriched, yellow), black pepper. CONTAINS: MILK, SOY, AND WHEAT. Manufactured in a facility that processes poppy and sesame seeds. American cheese - Sliced American Cheese - cultured milk and skim milk, water, cream, sodium citrate, sodium phosphate, sorbic acid (preservative), citric acid, acetic acid, enzymes, lecithin. CONTAINS: Milk. Burger: 100% ground beef, iodized salt and black pepper.

Bacon Bleu Burger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Roll: Wheat flour (enriched, bleached, and bromated - iron, thiamin, riboflavin, and niacin), water, dough base (reduced iron, thiamin mononitrate, riboflavin, folic acid, salt, soy oil, sodium stearoyl lactylate [SSL]), butter (pasteurized cream, salt), dextrose, yeast, egg replacement (wheat gluten, wheat flour, and enzymes), spice blend (corn flour, soybean oil, turmeric [color], wheat flour, paprika [color], soy lecithin), glaze (vegetable proteins, vegetable oil, maltodextrines, starch), cornmeal (degermed, unenriched, yellow), black pepper. CONTAINS: MILK, SOY, AND WHEAT. Manufactured in a facility that processes poppy and sesame seeds. Burger: 100% ground beef, iodized salt and black pepper. Bacon - bacon cured with water, salt, sugar, sodium diacetate, dextrose, sodium erythorbate, sodium nitrate. Bleu Cheese - blue cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect flavor. CONTAINS: MILK.

BLT Burger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Roll: Wheat flour (enriched, bleached, and bromated - iron, thiamin, riboflavin, and niacin), water, dough base (reduced iron, thiamin mononitrate, riboflavin, folic acid, salt, soy oil, sodium stearoyl lactylate [SSL]), butter (pasteurized cream, salt), dextrose, yeast, egg replacement (wheat gluten, wheat flour, and enzymes), spice blend (corn flour, soybean oil, turmeric [color], wheat flour, paprika [color], soy lecithin), glaze (vegetable proteins, vegetable oil, maltodextrines, starch), cornmeal (degermed, unenriched, yellow), black pepper. CONTAINS: MILK, SOY, AND WHEAT. Manufactured in a facility that processes poppy and sesame seeds. American cheese - Sliced American Cheese - cultured milk and skim milk, water, cream, sodium citrate, sodium phosphate, sorbic acid (preservative), citric acid, acetic acid, enzymes, lecithin. CONTAINS: Milk. Burger: 100% ground beef, iodized salt and black pepper. Bacon - bacon cured with water, salt, sugar, sodium diacetate, dextrose, sodium erythorbate, sodium nitrate. Lettuce, Tomato, and White Onion - fresh, no preservatives added.

Barbecue Burger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Roll: Wheat flour (enriched, bleached, and bromated - iron, thiamin, riboflavin, and niacin), water, dough base (reduced iron, thiamin mononitrate, riboflavin, folic acid, salt, soy oil, sodium stearoyl lactylate [SSL]), butter (pasteurized cream, salt), dextrose, yeast, egg replacement (wheat gluten, wheat flour, and enzymes), spice blend (corn flour, soybean oil, turmeric [color], wheat flour, paprika [color], soy lecithin), glaze (vegetable proteins, vegetable oil, maltodextrines, starch), cornmeal (degermed, unenriched, yellow), black pepper. CONTAINS: MILK, SOY, AND WHEAT. Manufactured in a facility that processes poppy and sesame seeds. American cheese - Sliced American Cheese - cultured milk and skim milk, water, cream, sodium citrate, sodium phosphate, sorbic acid (preservative), citric acid, acetic acid, enzymes, lecithin. CONTAINS: Milk. Burger: 100% ground beef, iodized salt, and black pepper. Barbecue sauce - high fructose corn syrup, water, tomato paste, vinegar, brown sugar, salt, prepared mustard, sugar, molasses, spices, modified corn starch, chili peppers, granulated garlic, onion powder, soybean oil, citric and malic acids, Worcestershire sauce, caramel color, xanthan gum, hydrolyzed corn and soy protein, natural and artificial flavors, disodium inosinate and guanylate, sodium benzoate and potassium sorbate to maintain freshness. CONTAINS: SOY. Bacon - bacon cured with water, salt, sugar, sodium diacetate, dextrose, sodium erythorbate, sodium nitrate.

Salad Dressings

Associated Allergens

• Milk
• Egg
• Soy
• Fish
• Please check with stand Manager to verify.

Ingredients

Ken's Parmesean Peppercorn Dressing - 'WATER, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, BUTTERMILK SOLIDS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), EGG YOLK, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF: OMEGA 3 [FISH OIL AND FISH GELATIN (CONTAINS: TILAPIA, SARDINE, AND ANCHOVY)], SOUR CREAM SOLIDS (MILK), CELLULOSE GEL AND CELLULOSE GUM, SALT, GARLIC,* CRACKED BLACK PEPPER, ONION,* XANTHAN GUM, PHOSPHORIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, POLYSORBATE 60, NATURAL FLAVOR, SPICE.' CONTAINS: SOY, EGG, FISH, AND MILK. Ranch Dressing - soybean oil, water, vinegar, egg yolk, sugar, milk and modified milk ingredients, salt, spices, dried garlic, dried onion, chives, parsley, dill, mustard flour, citric acid, lactic acid, modified corn starch, soy lecithin, natural and artificial flavor (milk, soy), xanthan gum, sodium alginate, phosphoric acid, yeast extract, guar gum, disodium inosinate and sodium benzoate, polysorbate 80, edta, tbhq. CONTAINS: SOY, EGG, AND MILK. Balsamic Viniagrette - soybean oil, high fructose corn syrup, water, balsamic vinegar, white vinegar, cider vinegar, olive oil, red wine vinegar, salt, sugar, lemon juice concentrate, mustard, minced onion, spices, dried red bell peppers, minced garlic, caramel color, granulated garlic, soy sauce, (fermented soybeans, maltodextrin, salt), onion powder, xanthan gum, natural flavor, tamarind, sodium alginate, polysorbate and edta. CONTAINS: SOY.

Tossed Salad

Associated Allergens

• Please check with stand Manager to verify.

Ingredients

Romaine lettuce, carrots, celery, grape tomatoes.