1906 Grill

1906 Grill Details

1906℠ Grill is firing up char-grilled burgers, chicken fingers, cheese curds, fries, and more! Plus, be sure to try your favorite combos from the Pepsi Spire machine! Souvenir cups are available for purchase and refill at this location in the Founder's Way℠ area.

Presented by: Schweid and Sons and Stroehmann

Dining & Drink Programs

This location accepts the following plans/vouchers:

• Single Use Meal Deal
• All-Day Drink
• All-Day Meal
• Season Pass Holder Meal

Special Food or Allergy Options

This locations offers the following special options:

• Juice
• Milk
• Kid's Meals
• Gluten Free
• Dairy Free

Menu | Food Options, Allergens, and Ingredients

Hamburger

Associated Allergens

• Wheat
• Soy

Ingredients

Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.

Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.

Cheeseburger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.

Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.

Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin

Bacon Cheeseburger

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.

Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.

Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin

Bacon - Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Chicken Tenders

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

Chicken Tenders, Containing up to 22% of a solution of water, soy protein concentrate, sodium phosphates and salt.

Breaded with: bleached wheat flour, water, salt, yellow corn flour, soybean oil, leavening (monocalcium phosphate, sodium bicarbonate), dextrose, sodium alginate, soy flour, garlic powder, spices and natural flavors. Breading set in vegetable oil.

Fried in Soy Oil - Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added. Prepared on shared equipment with items containing milk and egg.

Fries

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

Potatoes, Vegetable Oil (May Contain One or More of the Following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum

Fried in Soy Oil - Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added. Prepared on shared equipment with items containing milk, egg, and wheat.

Cheese Sauce

Associated Allergens

• Milk
• Soy

Ingredients

Cheese Sauce (for fries) Cheese whey, partially hydrogenated soybean oil, cheese(milk, cultures, salt and enzymes), modified tapioca starch, modified food starch, maltodextrin, sodium phosphate, salt, natural & artificial flavor, vinegar, citric acid, sodium stearoyl lactylate, sodium hexametaphosphate, phosphoric acid, mono & diglycerides, annatto color, carotene color, paprika color Processed in facilities that use soy ingredients in other products.

Side Caesar Salad

Associated Allergens

• Milk
• Wheat
• Soy
• Fish

Ingredients

Romaine Lettuce: fresh, no added preservatives.

Grated Parmesan: Parmesan cheese (pasteurized part-skim milk, salt, less than 2% of enzymes, cheese culture, cellulose powder to prevent caking, potassium sorbate to protect flavor) aged 6 months.

Seasoned Croutons:- Enriched flour (wheat flour, barley malt, niacin, [A "B" vitamin], reduced iron, thiamine mononitrate (B1), riboflavin [B2}, folic acid), partially hydrogenated soybean and/or cottonseed oil, water, whey, salt, contains 2% or less: high fructose corn syrup, parsley, spices, sugar, paprika, onion powder, yeast, wheat gluten, turmeric (for color), TBHQ (to preserve freshness). Packaged in a facility that contains tree nuts.

Caesar Dressing: Soybean oil, distilled vinegar, water, apple cider vinegar, romano cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), salt, contains less than 2% of garlic, sugar, tabasco brand pepper sauce (distilled vinegar, red pepper, salt), spice, mustard flour, anchovies, maltodextrin, carrageenan, xanthan gum, beta carotene (color).

Gluten Free Hamburger

Associated Allergens

• Egg

Ingredients

Burger: beef, water, natural flavorings, sea salt, sugar, tomato powder, citric acid, vinegar powder.

Gluten Free Hamburger Roll: egg whites, cornstarch, modified corn starch, tapioca starch, palm oil, sugar, distilled monoglycerides, honey, apple cider vinegar, contains less than 2% of the following: yeast, rice bran and germ, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), pectin, xanthan gum, carbohydrate gum, guar gum, enzyme. Manufactured on shared equipment with Soy.

Gluten Free Cheeseburger

Associated Allergens

• Milk
• Egg

Ingredients

Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.

Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin

Gluten-free hamburger roll - egg whites, cornstarch, modified corn starch, tapioca starch, palm oil, sugar, distilled monoglycerides, honey, apple cider vinegar, contains less than 2% of the following: yeast, rice bran and germ, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), pectin, xanthan gum, carbohydrate gum, guar gum, enzyme. Manufactured on shared equipment with soy.

Hot Dog

Associated Allergens

• Wheat
• Soy

Ingredients

Frank - Beef, Water, Salt, Contains less than 2% of Flavoring, Potassium Lactate, Corn Syrup, Sodium Phosphate, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Roll - Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Lard, Contains 2% or less of the following: Yeast, Salt, Dough Conditioners (DATEM, Potassium Bromate), Yeast Nutrients (Ammonium Sulfate, Calcium Sulfate), Soy Oil, Calcium Propionate (Preservative).

Pork Roll

Associated Allergens

• Milk
• Wheat
• Soy

Ingredients

Taylor's Pork Roll - Pork, Salt, Sugar, Spices, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.

Pretzel Roll - Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Dark Brown Sugar, Molasses, Lard Yeast, NB CT-1 #34974, Caravan Wheat Flour, DATEM, Salt, Calcium Stearoyl Lactylate, Calcium Sulfate, -2% Partially Hydrogenated Soybean and/or Cottonseed and/or Canola Oils, Ascorbic Acid, Potassium Iodate, L-Cystine, Azodicarbonamid, Enzymes, Ing-Sodium Hydroxide, Monoglycerides.

Fried Wisconsin Cheese Curds

Associated Allergens

• Milk
• Egg
• Wheat
• Soy

Ingredients

White all natural cheddar cheese curds [pasturized milk, cheese cultures, salt, and enzymes], batter [wheat flour, yellow corn flour, dextrose, nonfat dry milk, dried egg whites, isolated soy protein, garlic powder], breading [bleached wheat flour, salt, yellow corn flour, dextrose, dried whey, partially hydrogenated soybean oil. dried yeast, nonfat dry milk, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), and mono and diglycerides]. RBGH is not in our cheese.

Fried in Soy Oil - Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added.

Applesauce (Only available with purchase of a Kid's Meal)

Ingredients

Apples, water and ascorbic acid (vitamin C) to maintain color.

Apple Juice

Ingredients

Apple juice from concentrate (filtered water and apple juice concentrate), natural flavors, malic acid and ascorbic acid (Vitamin C).

White Milk

Associated Allergens

• Milk

Ingredients

Reduced fat milk, vitamin A palmitate and vitamin D3.

Chocolate Milk

Associated Allergens

• Milk

Ingredients

Reduced fat milk, sugar, Contains 1% or less of each of the following: cocoa (processed with alkali), cocoa, carrageenan, salt, artificial flavors, vitamin A palmitate and vitamin D.