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Dippin' Dots - Founder's Way

Traditional Dippin' Dots such as Rainbow ice, Cookie Dough, Cookies and Cream, Mint Chocolate, Cotton Candy, Banana Split, Chocolate, and NSA Vanilla.

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Park Location: Founder's Way

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Cookies & Cream Dippin' Dots Sundae

Associated Allergens

  • Milk
  • Wheat
  • Soy

Ingredients

  • Cookies N' Cream Dippin' Dots - (Pasteurized/Homogenized) Whole milk, cream nonfat mild solids, sugar, guar gum, carrageenan, natural & artificial flavors, vanilla.
    Cookies: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), Partially hydrogenated soybean oil, cocoa (processed with alkai), high fructose corn syrup, whey (from milk), cornstarch, baking soda, salt, soy lecithin, vanillin, chocolate.

    Oreo Cookie Crumbs – Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (viamin B1), riboflavin (vitamin B2 & B3), folic acid), palm and or high oleic acid, canola and or soybean oil, cocoa (processed w/ alkali), high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin (emulsifier), vanillin – an artificial flavor and soy lecithin.

    Hershey's Chocolate Syrup – High fructose corn syrup, corn syrup, sugar, water, cocoa *, contains 2% or less of: potassium sorbate (a preservative), salt, mono and diglycerides *, polysorbate 60 (an emulsifier), xanthan gum, and vanillan, an artificial flavoring.
    *Adds a negligible amount of fat.

Dippin' Dots

Associated Allergens

  • Milk
  • Wheat
  • Soy

Ingredients

  • No sugar added Vanilla – Milkfat and nonfat milk, maltodextrin, whey, sorbitol, mono and diglycerides, cellulose gum, locust bean gum, cellulose gel, aspartame, carrageenan.

    Chocolate - (Pasteurized/Homogenized) Whole milk, cream, nonfat mild solids, sugar, guar gum, carrageenan, artificial flavors.

    Banana Split - (Pasteurized/Homogenized) Whole milk, cream, nonfat mild solids, sugar, guar gum, carrageenan, red #40, yellow #5, natural & artificial flavors.

    Mint Chocolate Chip - (Pasteurized/Homogenized) Whole milk, cream, nonfat mild solids, sugar, guar gum, carrageenan, blue #1, yellow #5, artificial flavors.

    Cookies N' Cream - (Pasteurized/Homogenized) Whole milk, cream nonfat mild solids, sugar, guar gum, carrageenan, natural & artificial flavors, vanilla.
    Cookies: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), Partially hydrogenated soybean oil, cocoa (processed with alkai), high fructose corn syrup, whey (from milk), cornstarch, baking soda, salt, soy lecithin, vanillin, chocolate.

    Cotton Candy - (Pasteurized/Homogenized) Whole milk, cream, nonfat mild solids, sugar, guar gum, carrageenan, blue #1, red #40, artificial flavors.

    Rainbow Ice - Water, corn syrup, sucrose, blue #1, red #40, yellow #6, yellow #5, artificial flavor, citric acid.

    Cookie Dough - Whole milk, cream, nonfat milk solids, sugar, guar gum, carrageenan, natural flavors, vanilla. Cookie Dough: Unenriched wheat flour, sugar, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, whey, soy lecithin, soy mono and diglycerides, sodium benzoate [preservative], artificial butter flavor, beta carotene, vitamin A palmitate), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin [emulsifier], vanilla), brown sugar, powdered sugar (sugar, corn strarch), water, butter (cream, salt), natural and artificial flavors.

Peanut Butter Dippin' Dots Sundae

Associated Allergens

  • Peanut
  • Milk

Ingredients

  • Chocolate Dippin' Dots - (Pasteurized/Homogenized) Whole milk, cream, nonfat mild solids, sugar, guar gum, carrageenan, artificial flavors.

    Reese's Peanut Butter Cups - Milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, and soy lecithin and PGPR (emulsifiers), peanuts, sugar, dextrose, salt, and TBHQ (preservative).

    Hershey's Chocolate Syrup – High fructose corn syrup, corn syrup, sugar, water, cocoa *, contains 2% or less of: potassium sorbate (a preservative), salt, mono and diglycerides *, polysorbate 60 (an emulsifier), xanthan gum, and vanillan, an artificial flavoring.
    *Adds a negligible amount of fat.
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