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Dining Locations

Dining Locations

Founder's Kitchen

Serving char-grilled burgers, black bean burgers, corn dogs, chicken fingers, mac & cheese, and fries. Come try your favorite flavor combos from our new @pepsispire machine in the Craftbarn Kitchen! Souvenir cup refills available here for just .99, or purchase a new cup at this location.

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Park Location: Founder's Way

Menu Items

Bacon Cheeseburger

Associated Allergens

  • Milk
  • Wheat
  • Soy

Ingredients

  • Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.
    Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.
    Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin
    Bacon - Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Black Bean Burger

Associated Allergens

  • Egg
  • Wheat
  • Soy

Ingredients

  • Black Bean Burger - Water, cooked black beans, cooked brown rice, vegetables (onion and corn), expeller pressed canola oil, raosted vegetables (corn, red and green bell peppers), soy protein concentrate, tomato paste, potato starch, organic cane sugar, methylcellulose, sea salt, yesast extract, onion powder, spices, garlic powder, black bean powder, natural flavors (from plant sources), tomato powder, citric acid, lactic acid, instant coffee, molasses.
    Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.

Boom Boom Sauce

Associated Allergens

  • Soy

Ingredients

  • Soybean Oil, Water, Distilled Vinegar, Sugar,
    Egg Yolk, Aged Cayenne Pepper, Salt, Contains less than 2% of: Garlic, Red Bell Pepper, Chili, Chili de Arbol Pepper, Spice, Plum, Rice Vinegar, Potassium Sorbate, Sodium Benzoate and Calcium Disodium EDTA as preservatives, Paprika, Shallots,Modified Food Starch, Annatto/Turmeric, White Wine, Xanthan Gum, Sodium Metabisulfite, Citric Acid, Tartaric Acid, Natural Flavor.

Breaded Green Beans

Associated Allergens

  • Milk
  • Wheat

Ingredients

  • Green beans, wheat flour, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), modified wheat starch, water, contains 2% or less of: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), soybean oil, modified corn starch, yellow corn flour, spices, garlic powder, whey, spice extractives, sugar, malic acid, citric acid, natural flavors, maltodextrin

Breaded Pickle Spears

Associated Allergens

  • Milk
  • Wheat

Ingredients

  • Pickle (cucumbers, water, salt, vinegar, natural flavors, lactic acid, garlic, dehydrated jalapeno, sodium benzoate, turmeric, polysorbate 80), beer (water, malted barley, corn syrup, hops, salt), bleached wheat flour, vegetable oil (soybean and/or canola), yellow corn flour, water, modified corn starch. Contains 2% or less of dextrose, guar gum, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), mono & diglycerides, oleoresin paprika (color), salt, sorbitol, spice, sugar, vegetable oil shortening (soy bean and/or partially hydrogenated soybean oil), whey

Breaded Zucchini

Associated Allergens

  • Milk
  • Egg
  • Wheat

Ingredients

  • Zucchini, bleached wheat flour, water, modified food starch. Conatins 2% or less of cellulose gum, cheddar cheese (milk, cheese culture, salt, enzymes), dextrose, dried garlic, dried onion, imitation parmesan cheese (lactose, corn starch, modified food starch, artificial flavor), imitation romano cheese (corn starch, lactose, modified food starch, artificial flavor), leavening (sodium acid pyrophosphate, sodium bicarbonate), paprika oleoresin color, parsley, salt, soybean oil, spices, turmeric oleoresin color, vegetable oil shortening (soybean and'or partially hydrogenated soybean oil), whey, yeast, yellow 6, yellow corn flour, yellow 5.

Cheese Sauce

Associated Allergens

  • Milk
  • Soy

Ingredients

  • Cheese Sauce (for fries) – Cheese whey, partially hydrogenated soybean oil, cheese(milk, cultures, salt and enzymes), modified tapioca starch, modified food starch, malodextrin, sodium phosphate, salt, natural & artificial flavor, vinegar, citric acid, sodium stearoyl lactylate, sodium hexamethaphosphate, phosphoric acid, mono & diglycerides, annatto color, carotene color, paprika color
    Contains milk ingredients, processed in facilities that use soy ingredients in other products.

Cheeseburger

Associated Allergens

  • Milk
  • Wheat
  • Soy

Ingredients

  • Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.
    Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.
    Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin

Chicken Tenders

Associated Allergens

  • Wheat
  • Soy

Ingredients

  • Chicken Tenders, Containing up to 22% of a solution of water, soy protein concentrate, sodium phosphates and salt. Breaded with: bleached wheat flour, water, salt, yellow corn flour, soybean oil, leavening (monocalcium phosphate, sodium bicarbonate), dextrose, sodium alginate, soy flour, garlic powder, spices and natural flavors. Breading set in vegetable oil. Contains: soy and wheat
    Fried in Soy Oil – Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added.

Corn Dog

Associated Allergens

  • Milk
  • Egg
  • Wheat
  • Soy

Ingredients

  • Batter – Water, enriched wheat flour (enriched with niacin, iron, thiamine mononitrite, riboflavin, folic acid), sugar, enriched corn meal (enriched with niacin, iron, thiamine mononitrite, riboflavin, folic acid), contains 2% or less of: salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), modified food starch, honey solids (with wheat starch, calcium stearate, soy lecithin), artificial flavor, onion powder, soybean oil, dried whole egg, non fat dry milk. Cooked in vegetable oil (Contains one or more of: corn oil, cottonseed oil, partially hydrogenated soybean oil).
    Frank - Mechanically separated turkey, water, corn syrup, salt, contains 2% or less of: flavorings, dextrose, potassium lactate, sodium diacetate, ascorbic acid (vitamin c), natural hickory smoke flavor, extractives of paprika, sodium nitrite. Contains: egg, milk, soy and wheat
    Fried in Soy Oil – Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added.

Fried Wisconsin Cheese Curds

Associated Allergens

  • Milk
  • Egg
  • Wheat
  • Soy

Ingredients

  • White all natural cheddar cheese curds [pasturized milk, cheese cultures, salt, and enzymes], batter [wheat flour, yellow corn flour, dextrose, nonfat dry milk, dried egg whites, isolated soy protein, garlic powder], breading [bleached wheat flour, salt, yellow corn flour, dextrose, dried whey, partially hydrogenated soybean oil. dried yeast, nonfat dry milk, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), and mono and diglycerides]. RBGH is not in our cheeese. CONTAINS: EGG, MILK, SOY, WHEAT

Fries

Associated Allergens

  • Soy

Ingredients

  • Potatoes, Vegetable Oil (May Contain One or More of the Following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil,Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium
    Bicarbonate), Dextrose, Xanthan Gum
    Fried in Soy Oil – Soybean oil, canola oil, TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an antifoaming agent added.

Gluten Free Cheeseburger

Associated Allergens

  • Egg
  • Soy
  • Please check with stand Manager to verify.

Ingredients

  • Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.
    Cheese - Cultured milk, skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, acetic acid, enzymes, lecithin
    Gluten-free hamburger roll - EGG WHITES, CORN
    STARCH, MODIFIED CORN STARCH, TAPIOCA STARCH,
    PALM OIL, SUGAR, DISTILLED MONOGLYCERIDES,
    HONEY, APPLE CIDER VINEGAR, CONTAINS LESS
    THAN 2% OF THE FOLLOWING: YEAST, RICE BRAN
    AND GERM, SALT, LEAVENING (SODIUM ACID
    PYROPHOSPHATE, BAKING SODA, MONOCALCIUM
    PHOSPHATE), PECTIN, XANTHAN GUM,
    CARBOHYDRATE GUM, GUAR GUM, ENZYME.
    MANUFACTURED ON SHARED EQUIPMENT WITH SOY.

Gluten Free Hamburger

Associated Allergens

  • Egg
  • Soy
  • Please check with stand Manager to verify.

Ingredients

  • Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.
    Gluten-free hamburger roll - EGG WHITES, CORN
    STARCH, MODIFIED CORN STARCH, TAPIOCA STARCH,
    PALM OIL, SUGAR, DISTILLED MONOGLYCERIDES,
    HONEY, APPLE CIDER VINEGAR, CONTAINS LESS
    THAN 2% OF THE FOLLOWING: YEAST, RICE BRAN
    AND GERM, SALT, LEAVENING (SODIUM ACID
    PYROPHOSPHATE, BAKING SODA, MONOCALCIUM
    PHOSPHATE), PECTIN, XANTHAN GUM,
    CARBOHYDRATE GUM, GUAR GUM, ENZYME.
    MANUFACTURED ON SHARED EQUIPMENT WITH SOY.

Hamburger

Associated Allergens

  • Wheat
  • Soy

Ingredients

  • Burger- Beef, Water, Natural Flavorings, Sea Salt, Sugar, Tomato Powder, Citric Acid, Vinegar Powder.
    Roll - Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, corn meal, salt, corn flour, sodium stearoyl lactylate, calcium propionate (preservative), mono- and diglycerides, monocalcium phosphate, calcium sulfate, spice and coloring, soy lecithin, natural and artificial flavor.

Hershey's Hot Chocolate

Associated Allergens

  • Milk

Ingredients

  • water, sugar, non-dairy creamer [(coconut oil, corn syrup solids, sodium caseinate (a milk derivative), sodium citrate, mono and diglycerides, salt, sodium aluminosilicate)], whey, Hershey's Dutch Cocoa, corn syrup solids, salt, cmc gum, non-fat dry milk, sodium aluminosilicate, titanium dioxide, natural & artificial vanilla flavor.

Macaroni and Cheese

Associated Allergens

  • Milk
  • Egg
  • Wheat

Ingredients

  • Blanched macaroni product (water, semolina, egg whites), skim milk, water, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt annatto colr), soybean oil, 2% or less of bleached wheat flour, modified cornstarch, sea salt, potassium chloride, whey protein concentrate, whey, mono & diglycerides, lactic acid, calcium lactate.

Side Salad

Associated Allergens

Ingredients

  • Side Salad - three leaf Romaine salad mix (fresh, no added preservatives), shredded carrots, sliced red onions, grape tomatoes.