Crustano’s Deli

Sandwiches

Deli Meats:

Roast Beef – Beef top round, water, sodium lactate, salt, sodium phosphate, hydrolyzed corn protein, flavorings. Coated with sorghum and cocoa. Contains up to 10% of a seasoning solution.

Smoked Ham – Cured with water, salt, dextrose, sodium phosphate, sodium erythorbate, natural hickory smoke flavor, sodium nitrite.

Smoked Honey Roasted Turkey Breast – Turkey breast, water, honey, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Chicken Salad – Chicken (white), salad dressing (soybean oil, water, vinegar, sugar, egg yolks, starch, modified food starch, salt, mustard flour, spice, paprika, natural flour), celery, sugar, corn syrup, salt, citric acid, carrageenan and spices.

Market Select Cheeses:

White American – Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, acetic acid, enzymes, lecithin.

Swiss Cheese – Cultured milk, salt, enzymes.

Mild Cheddar – Cultured pasteurized milk, salt, enzymes, annatto color (if colored).

Provolone Cheese - Cultured pasteurized milk, salt, enzymes

Breads:

Sliced Honey-Wheat – Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, whole wheat flour, wheat bran, high fructose corn syrup, yeast, 2% or less of the following: soybean oil, wheat gluten, salt, rye meal, dough conditioners (monoglycerides, sodium stearoyl lactylate), brown sugar, calcium propionate (a preservative), yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate).

White - Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, high fructose corn syrup, yeast, soybean oil, 2% or less of the following: salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate), calcium propionate (a preservative), yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate).
Rye - Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, rye flour, contains, 2% or less of the following: yeast, caraway seeds, salt, soybean oil, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate), calcium propionate (a preservative), vinegar, yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate).

Wraps

Turkey BLT and Cheddar Wrap:

Honey Wheat Wrap – Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, partially hydrogenated soybean and cottonseed oils with mono and diglycerides, honey whole wheat blend [dextrose, corn starch, sugar, natural and artificial flavors, fructose, caramel color, sucralose (artificial sweetener), less than 2% tricalcium phosphate and silicon dioxide added to prevent caking] contains 1.5% or less of the following: salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) fumaric acid, sodium bicarbonate, dough conditioner (soy flour, calcium sulfate, sorbic acid), preservative (sodium propionate and potassium sorbate), cellulose gum.

Smoked Honey Roasted Turkey Breast – Turkey breast, water, honey, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Mild Cheddar – Cultured pasteurized milk, salt, enzymes, annatto color (if colored).

Lettuce and Tomato – Fresh, no preservatives.

Bacon - Cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

Ham and Swiss Wrap:

Honey Wheat Wrap – Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, partially hydrogenated soybean and cottonseed oils with mono and diglycerides, honey whole wheat blend [dextrose, corn starch, sugar, natural and artificial flavors, fructose, caramel color, sucralose (artificial sweetener), less than 2% tricalcium phosphate and silicon dioxide added to prevent caking] contains 1.5% or less of the following: salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) fumaric acid, sodium bicarbonate, dough conditioner (soy flour, calcium sulfate, sorbic acid), preservative (sodium propionate and potassium sorbate), cellulose gum.

Smoked Ham – Cured with water, salt, dextrose, sodium phosphate, sodium erythorbate, natural hickory smoke flavor, sodium nitrite.

Swiss Cheese – Cultured milk, salt, enzymes.

Lettuce and Tomato – Fresh, no preservatives.

Ken’s Honey Mustard – Mustard (distilled vinegar and water, mustard seed), corn syrup, honey, water, vegetable oil (soybean, canola), modified food starch, salt, turmeric, xanthan gum, sodium benzoate as a preservative, garlic, onion, spices, artificial flavor.

Beef and Cheddar Wrap:

Chipotle Wrap - Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean and cottonseed oils with mono and diglycerides, contains 1.5% or less of the following: salt, chipotle flavor [maltodextrin, salt, natural flavors, soy sauce (wheat, soybeans, salt), paprika, partially hydrogenated soybean oil, cocoa powder, onion powder, hydrolyzed soy, corn and what gluten protein, autolyzed yeast extract, tomato paste, sugar, citric acid, dextrose, garlic powder, sodium diacetate, lactose, carrot powder, molasses, modified corn starch, sesame oil, caramel color and tocopherol], baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), fumaric acid, sodium bicarbonate, dough conditioner (soy flour, calcium sulfate and sorbic acid), preservative (sodium propionate and potassium sorbate), cellulose gum.

Roast Beef – Beef top round, water, sodium lactate, salt, sodium phosphate, hydrolyzed corn protein, flavorings. Coated with sorghum and cocoa. Contains up to 10% of a seasoning solution.

Mild Cheddar – Cultured pasteurized milk, salt, enzymes, annatto color (if colored).

Lettuce and Tomato – Fresh, no preservatives.

Horseradish Sauce (a mix of mayo and horseradish) – Horseradish (extra hot) – Fresh ground horseradish, distilled vinegar, soy oil, salt and artificial flavoring. Mayonnaise - Soybean oil, whole eggs and egg yolks, water, vinegar, salt, sugar, lemon juice, natural flavors, calcium disodium EDTA (used to protect quality).

Veggie Wrap:

Herb Garlic Wrap – Bleached enriched wheat flour (Flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean and cottonseed oils with mono and diglycerides, garlic herb seasoning (dextrose, spices, onion powder, dehydrated bell peppers, parsley, extractives of spices including garlic and onion, turmeric (color), less than 2% silicon dioxide and soybean oil added to prevent caking), contains 1.5 or less of the following: salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), fumaric acid sodium bicarbonate, dough conditioner (wheat flour, calcium sulfate, sorbic acid), preservative (sodium propionate and potassium sorbate), cellulose gum. Contains: wheat.

Lettuce/Tomato – All fresh, no preservatives.

Sweet Peppers - Peppers, water, distilled vinegar, high fructose corn syrup, salt, calcium chloride and sodium benzoate (to preserve freshness).

Mozzarella Cheese - Pasteurized part skim milk, cheese cultures, salt, enzymes anticaking agent(cellulose), natamyein(natural mold inhibiter).

Chicken Salad Wrap:

Sun-Dried Tomato Tortilla Wrap – Bleached enriched wheat flour (Flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean and cottonseed oils with mono-diglycerides, sun dried tomato basil [tomato, onion, salt, garlic, maltodextrin, dextrose, spices, natural flavors, artificial colors, (Red 40, Yellow 5, Blue 1) autolyzed yeast extract, citric acid, parsley, sugar, hydrolyzed soy protein, sodium, citrate, disodium inosinate and guanylate], contains 1.5% or less of salt, baking powder, (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), fumaric acid, sodium bicarbonate, dough conditioner (wheat flour, calcium sulfate and sorbic acid), preservative (sodium propionate and potassium sorbate), cellulose gum.
Contains: Soy, wheat

Chicken Salad – Chicken (white), salad dressing (soybean oil, water, vinegar, sugar, egg yolks, starch, modified food starch, salt, mustard flour, spice, paprika, natural flour), celery, sugar, corn syrup, salt, citric acid, carrageenan and spices.

Pesto – Fresh basil, olive oil, imported romano cheese (pasteurized sheep milk, enzymes, salt) pine nuts, fresh garlic, water, spices, citric acid.

Lettuce/Tomato – All fresh, no preservatives.

Pickle Spear – Fresh cucumbers, water, salt, vinegar, lactic acid, garlic, less than 1/10 of 1% sodium benzoate, as preservative, natural spices and flavorings, turmeric (color), and polysorbate 80.

Gourmet Salads

Amish Macaroni Salad – Elbow macaroni [semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid], mayonnaise [soybean oil, egg yolks, water, distilled vinegar, high fructose corn syrup, salt, spice, dehydrated garlic, and dehydrated onion], sugar, water, green peppers, hard cooked eggs, carrots, mustard [water, distilled vinegar, spice, salt, modified food starch, natural color, spice dextrose, paprika], onions, modified food starch, distilled vinegar, salt.

C.F. Park Pasta Salad – Rotini pasta [semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid], fat free Italian dressing [water, distilled vinegar, sugar, modified food starch, minced garlic (garlic, partially hydrogenated soybean oil, citric acid), salt, red pepper flakes, spice, turmeric and annatto], green peppers, carrots, red peppers, zucchini, celery, purple onions, sugar, salt, minced garlic [garlic, partially hydrogenated soybean oil, citric acid], spices, paprika, celery seed.

Fruit Salad – Honeydew, cantaloupe, oranges, pineapple, grapes, water, sugar, citric acid, ascorbic acid, sodium benzoate, potassium sorbate.

Yogurts

Yoplait Original – Cultured pasteurized grade A nonfat milk, modified cornstarch, kosher gelatin, vitamin A acetate, vitamin D (3).

Yoplait Blueberry - Cultured pasteurized grade A nonfat milk, blueberries, high fructose corn syrup, modified food starch, whey protein concentrate, kosher gelatin, natural flavor, tricalcium phosphate, citric acid, aspartame, potassium sorbate added to maintain freshness, red #40, vitamin A acetate, blue #1, vitamin D(3).

Yoplait Raspberry - Cultured pasteurized grade A nonfat milk, raspberries, high fructose corn syrup, modified food starch, whey protein concentrate, kosher gelatin, natural flavor, tricalcium phosphate, citric acid, aspartame, potassium sorbate added to maintain freshness, red #40, vitamin A acetate, vitamin D(3).

Yoplait Peach - Cultured pasteurized grade A nonfat milk, sugar, peaches, modified corn starch, high fructose corn syrup, whey protein concentrate, kosher, gelatin, natural flavor, citric acid, tricalcium phosphate, pectin, colored with annatto extract, vitamin A acetate, vitamin D (3).

Yoplait Strawberry - Cultured pasteurized grade A nonfat milk, strawberries, high fructose corn syrup, modified food starch, whey protein concentrate, kosher gelatin, natural flavor, tricalcium phosphate, citric acid, aspartame, potassium sorbate added to maintain freshness, red #40, vitamin A acetate, vitamin D(3).

Desserts/Snacks

Uncrustables:

Peanut Butter and Grape Jelly Sandwich - Bread: enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, high fructose corn syrup, yeast, contains 2% or less of the following: soybean oil, wheat gluten, salt, dough conditioners (may contain one or more of the following: diacetyl tartaric acid esters of mono and diglycerides (datem), mono and diglycerides, ethoxylated mono and diglycerides, sodium stearoyl lactyate, calcium peroxide), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate added to retard spoilage, cornstarch. Peanut Butter: Peanuts, dextrose, sugar, 2% or less of: partially hydrogenated vegetable oil (soybean and /or cottonseed and/or rapeseed), salt, molasses, mono and diglycerides. Grape jelly: grape juice, high fructose corn syrup, corn syrup, pectin, citric acid, potassium sorbate added as a preservative. Grape jelly: grape juice, high fructose corn syrup, corn syrup, pectin, citric acid, potassium sorbate added as a preservative.

Pre-Browned Grillable Cheese Sandwich – Pasteurized process American cheese: American cheese (milk, cheese culture, salt, enzymes, annatto added for color), water, cream (from milk), 2% or less of sodium citrate, salt, sorbic acid added as a preservative, soy lecithin, apo-carotenal added for color. Bread: enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, high fructose corn syrup, yeast, contains 2% or less of the following: soybean oil, wheat gluten, salt, dough conditioners (may contain one or more of the following: diacetyl tartaric acid esters of mono and diglycerides (datem), mono and diglycerides, ethoxylated mono and diglycerides, sodium stearoyl lactyate, calcium peroxide), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate added to retard spoilage, cornstarch. Butter flavored oil: partially hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavors (with milk), vitamin A palmitate beta carotene added for color.

Milk Chocolate Pudding – Milk, sugar, modified cornstarch, cocoa (cocoa powder, processed with alkali, 10-12% fat), butter (sweet cream, water, salt, citric acid) salt, vanilla natural and artificial (water, propylene glycol, ethyl alcohol, invert syrup, and flavors).

On Top Non-Dairy Dessert Topping (white) – Water, high fructose corn syrup, partially hydrogenated palm kernel oil, contains less than 2% of the following: *sodium caseinate (a milk derivative), dextrose, artificial flavor, polysorbate 60, sorbitan monostearate, xanthan gum, guar gum, colored with turmeric and annatto extracts.
*not a source of lactose.

On Top Non-Dairy Dessert Topping (chocolate) - Water, high fructose corn syrup, partially hydrogenated palm kernel oil, sugar, low-fat cocoa, contains less than 2% of the following: *sodium caseinate (a milk derivative), dextrose, artificial flavor, polysorbate 60, sorbitan monostearate, xanthan gum, guar gum.
*not a source of lactose.

Plate Scapers – Chocolate - Corn syrup, water, glycerin, cocoa processed with alkali, fructose, corn starch modified, chocolate liquor, whey protein concentrate (from milk), natural flavor (with soybean and milk), salt, potassium sorbate added as a preservative, soy lecithin, polysorbate 60.

Plate Scapers – Vanilla – Corn syrup, high fructose corn syrup, nonfat milk, fructose, glycerin, partially hydrogenated vegetable oil (soybean and cottonseed oil), salt, carrageenan, natural and artificial flavor, potassium sorbate added as a preservative, titanium dioxide added for color, sodium citrate, disodium phosphate, locust bean gum, soy lecithin.

Plate Scapers – Caramel – Corn syrup, high fructose corn syrup, nonfat milk, fructose, corn starch modified, whey protein concentrate (from milk), natural and artificial flavors (with milk and soybean), salt, potassium sorbate added as a preservative, sodium nitrate, sodium phosphate, xanthan gum, caramel color, vanillin an artificial flavor, yellow 6, red 40.

Reese’s Swoops – Partially defatted peanuts, sugar, partially hydrogenated vegetable oil (palm kernel, palm, and soybean oil), peanuts, reduced minerals, whey (milk), dextrose, cocoa processed with alkali, contains 2% or less of: salt, cocoa butter, soy lecithin, wheat flour, vanillin, artificial flavor, chocolate, milk, nonfat milk, palm kernel oil, lactose (milk), TBHQ preservative, milk fat, leavening (sodium aluminum phosphate and sodium bicarbonate), PGPR (an emulsifier).

Hershey’s Hugs (mini kisses hugged by white chocolate) – White chocolate (sugar, cocoa butter, nonfat milk, lactose, reduced minerals whey, milk fat, soy lecithin and PGPR, emulsifiers, vanillin, artificial flavor, and tocopherols, to preserve freshness), milk chocolate (sugar, milk, cocoa butter, chocolate, soy lecithin, emulsifier, and vanillin, artificial flavor).

Semi-Sweet Kisses – Semi-sweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin, and vanillin, artificial flavor) and milk.

Original Cheesecake – Cream cheese (milk, cream, cheese culture, salt, carob bean gum), sugar, water, wheat flour, graham flour, whole eggs, sour cream (milk, pasteurized grade A cream, non fat milk solids, kosher rennet, culture, partially hydrogenated vegetable oils (cottonseed and/or soybean), whey, partially hydrogenated soybean oil, modified food starch, molasses, salt, natural and artificial flavors, honey, sodium bicarbonate.
*Made on equipment that also processes peanuts and tree nuts

Reese’s Peanut Butter Cup Pie – Heavy whipping cream, peanut butter, graham crumbs, margarine, bittersweet chocolate, confectioner’s sugar, Reese’s peanut butter cups, dark brown sugar, Reese’s peanut butter chips, milk chocolate, eggs, milk, water, kosher gelatin, corn syrup, vanilla, vegetable oil.